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Exploring Mixtures and their Separation

Solubility and its curves

Find out how much of a substance dissolves, and how temperature changes it.

Keep adding sugar to a glass of water and stirring. At some point, no more dissolves; it just sits at the bottom. The water has reached its limit.

Solubility is that limit: the maximum amount of solute that can dissolve in a fixed amount of solvent (100 g or 100 mL) at a given temperature. A solution that has reached the limit is saturated: it cannot dissolve any more at that temperature.

"Why must we say the temperature?" Because the limit changes with temperature:

  • A solid in a liquid: usually more dissolves when it is hotter.
  • A gas in a liquid: usually less dissolves when it is hotter. (That is why a warm soda goes flat faster.)

A graph of solubility against temperature is a solubility curve. In Fig. 5.6, compound B dissolves much more than A at every temperature, and its solubility climbs much faster: about 241 g per 100 g of water at 40 °C, and 287 g at 60 °C.

Table 5.4 shows how different substances behave:

  • Potassium nitrate rises from 21 g at 10 °C to 167 g at 80 °C.
  • Sodium chloride (common salt) hardly changes: 36 g to 37 g.

Why learn this? Solubility is one of the main properties we use to separate substances, as you will see in the next lesson.

Solubility is the most that can dissolve at a given temperature. Hotter water usually dissolves more solid but less gas.
Solubility curves of A and B, plotted from the book's values.

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