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Words for cutting, tasting and opposing

Learn how words for cutting, tasting and opposing differ from each other.

Odd one out. English rarely has two words that mean exactly the same. Finding the odd word teaches you how close words differ:

  • chop, slice, mince are cutting with a knife; trim (cutting off a part, often with scissors) is the odd one;
  • plodded, scrambled, trudged are slow or difficult movement; galloped (fast) is the odd one;
  • tender, delicate, soft describe things easily damaged; smooth (about a surface) is the odd one;
  • stared, peered, gazed are ways of looking; pecked (what birds do) is the odd one;
  • growing, blossoming, progressing are natural growth; planting (something a person does) is the odd one.

Three ways of looking:

  • stare: look fixedly;
  • peer: look with difficulty, closely;
  • gaze: look for a long time, usually with admiration.

Taste words:

  • tamarind: sour, tangy;
  • jaggery: sweet;
  • neem leaves: bitter;
  • paneer on its own: bland (tasteless), which is why it soaks up spices;
  • lemon: sour;
  • pickle: tangy and spicy.

And Rakesh's cherries: 'a little sweet, a little sour'.

Opposites (antonyms) from the story:

  • tender ↔ hard;
  • sturdy ↔ shaky;
  • narrow ↔ wide;
  • warmth ↔ coldness;
  • feasting ↔ fasting;
  • grumpy ↔ cheerful;
  • sheltered ↔ unprotected;
  • special ↔ ordinary (the very question Rakesh asks at the end).
Stare is fixed, peer is difficult, gaze is long and admiring: three different looks.

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